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Brainstorming
Brainstorming
Brainstorming session

Where did all the flavor go?

Where did all the flavor go?

Image credit: https://www.popsci.com/genes-hold-secret-tomatoes-lost-flavor/

By Andrew Muchlinski on Aug 08, 2020

[1] DENISE TIEMAN, GUANGTAO ZHU, MARCIO F. R. RESENDE JR., TAO LIN, CUONG NGUYEN, DAWN BIES, JOSE LUIS RAMBLA, KRISTTY STEPHANIE ORTIZ BELTRAN, MARK TAYLOR, BO ZHANG, HIROKI IKEDA, ZHONGYUAN LIU, JOSEF FISHER, ITAY ZEMACH, ANTONIO MONFORTE, DANI ZAMIR, ANTONIO GRANELL, MATIAS KIRST, SANWEN HUANG, HARRY KLEE. A chemical genetic roadmap to improved tomato flavor. SCIENCE 27 JAN 2017 : 391-394.

[2] Zsögön, A., Čermák, T., Naves, E. et al. De novo domestication of wild tomato using genome editing. Nat. Biotechnol. 36, 1211–1216 (2018). https://doi.org/10.1038/nbt.4272.

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